Description:
Originating from South Africa, African Olive is a small evergreen tree
2 - 15m high. Often grown as a garden ornamental and as a hedge, it is now a major
environmental weed particularly on clay soils and is well established in Western
Sydney.
Drooping branchlets and narrow, dark green lance-shaped leaves, 5-10cm long
and 2cm wide with a recurved (hooked) tip. Younger leaves have tiny brown scales
on the underside.
White to cream tubular flowers, flowering in spring at the junction of the
leaves and the stem.
Green berries in winter ripening to purple-black. Produces thousands of seeds.
Dispersal:
Foxes and birds eat the small black "olives".
Impact on Bushland:
Invades dunes, headlands and bushland.
Control:
| Manual: |
Small seedlings should be removed by hand. |
| |
Mature trees may be cut
and painted, or stem scraped
and painted using an undiluted glyphosate-based product. |
| |
Will resprout if lopped. Berries should be bagged |
| Chemical: |
Please contact your local control authority for
advice on chemical control. |
Similar Species:
Suggested Alternatives:
References:
Attack of the Killer Weeds Coastcare, Weeds in the Mulgoa Valley,
Mulgoa Valley Landcare Group
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